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Restaurant

COOKING WITH LOVE, RESPECT AND CULINARY TRADITION

Do you love well-prepared, delicious food as much as we do? Then come on in - we think you might really like it here! Here, the focus is on locally produced ingredients and culinary, lovingly prepared dishes. We love our Swedish food traditions and enjoy taking inspiration from the world around us. Our dishes are prepared with love and respect for both the producers and ingredients, which as far as possible are sourced from Stora Skedvi and surrounding area.

Dine with us

Lunches with us mean delicious, traditional, well-prepared, culinary dishes with a twist. Lunch is served 11:00 - 15:00 every day we are open.

Farmer’s Lunch is served Tuesday - Friday throughout most of the year. On Saturdays and public holidays, we serve Saturday lunch. During the summer, we serve a Summer Menu. For menus and prices read more here.

In our evening menu even more scope is given to creativity in well-composed and exciting dishes. The restaurant is open on Friday and Saturday evenings from 17:00 throughout most of the year. In summer, also Wednesday-Thursday. The kitchen closes at 21:00. More information about our opening hours here.

During summer 2024 the restaurant is open in the evening Wednesday-Saturday from 27 June -10 August.

We recommend that you book a table for evenings but welcome drop-ins (subject to availability). There is no need to book a table for lunch.

Current menus can be found here. At times, menus may need to be adjusted depending on availability of ingredients.

OUR INGREDIENTS & KNÄCKEBRÖD

Our pork and beef are supplied by farmers here in the village. Our potatoes, eggs and milk also come from within a few kilometres. These ingredients are the most important asset in our restaurant - along with our knäckebröd of course! Next door is the bakery where Skedvi Bröd is baked in wood-fired ovens and obviously takes pride of place in our restaurant. It’s okay to drop crumbs on the floor here!

As far as possible, we also get greens and root vegetables from our greenhouse and the local area when they are in season.

GREEN DISHES

Locally produced meat is close to our hearts and has a prominent place on our menu. But what about green alternatives? One certainly doesn’t preclude the other! Putting just as much love and planning into our green alternatives as we do into the rest of the menu is an obvious choice for us.

Drinks

It goes without saying that the right choice of drink can make a good meal even better. Here too, we stick to local products as far as possible. Our bar has beers from Sälens Fjällbryggeri in the north all the way to Stjernsunds Brygghus in our neighbouring municipality, as well as well-known beverages from Oppigards, which is situated right next door. Soft drinks from local breweries Sahlin Brygghus and Mora Bryggeri are also available for those who prefer.

When it comes to the wine list, we stay within Europe with a varied selection.

Our exquisite drinks of the stronger variety are also largely Swedish and come from small-scale producers. Skedvi Bröd Aquavit comes from our own knäckebröd bakery, whilst the Tevsjö Distillery in Hälsingland provides us with a varied selection. Occasionally we have guest products from other producers.

Allergies

We are able to accommodate most common allergies here in our restaurant. For more specialist dietary requirements, please contact us in advance on +4676-116 02 00 or by e-mail to restaurangen@skedvibrod.se.

Takeaway

Our lunch menu can be ordered as a takeaway or before the lunch session by calling +4676-116 02 00.

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The outdoor serving area is open in summer

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Why not try one of our good drinks before the meal?