FOODIES EMMA & LINUS
Our restaurant is run by foodie couple Emma and Linus who met at the Lammet & Grisen restaurant in Sälen and on Öland. They clicked instantly - and are we happy they did! Their journey then took them through the renowned Bruntegården in Rättvik back to our neck of the woods and the Skedvi Bröd restaurant.
This foodie couple’s love for locally produced deliciousness is evident in the choice of food and drink they serve up. Emma and Linus love and truly prize our Swedish food tradition. But they also look to other parts of the world for inspiration and flavours. Where tradition and innovation meet, new and exciting dishes and tastes are created. The ones that can become new culinary traditions.
Foodies Emma and Linus. Where tradition and innovation meet, new and exciting dishes and tastes are created.
Solvarbo smoked and baked brisket from Pollacks Farm.